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StrainCompass
Sour D. cannabis strain
sativa

Sour D.

Legendary

Seeds by PAPA GANJA

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THC

9.3–17.7%

Middle half of 10 lab tests · median 14.45%

CBD

0.2%

Middle half of 10 lab tests · median 0.18%

Genetics Split

20% Indica
80% Sativa

Sour D. from PAPA GANJA is an 80% sativa with near 30% THC and terpinolene-forward terpenes, needing a longer flower.

Lab-Tested Profile

Measured in 10 flower lab tests of samples sold as Sour D. by Analytical360, SC Labs, 2013–2017. Bar = middle half of results, tick = median.

THC14.4% median · 9.3–17.7%
CBD0.18% median · 0.10–0.21%
CBG 0.30% · found in 100%CBC 0.05% · found in 75%

Terpenes by weight · total 3.2% median

Lab results reflect the samples submitted under this name; batches, growers and phenotypes vary.

No effect, flavor or medical-use data specific to Sour D. has been published yet, so we don't guess. For what sativa strains usually do, see the effects guide.

Terpene Fingerprint

Relative terpene levels from lab and source data

Linalool
high
Caryophyllene
medium
Caryophyllene Oxide
medium
Myrcene
medium
Bisabolol
low
Eucalyptol
low
Humulene
low
Limonene
low

THC in this profile

17.7% THC

0%35%

Growing Information

Flowering Time

10–11 weeks

Difficulty

moderate

Height (Indoor)

100-180cm

Height (Outdoor)

200-300cm

Yield (Indoor)

400-500 g/m²

About Sour D.

PAPA GANJA's take on Sour D leans hard into sativa territory, 80 percent sativa against just 20 percent indica, and backs that up with one of the higher THC ceilings around at roughly 30 percent. The terpene lineup of terpinolene, linalool, humulene, and pinene points toward a profile with real complexity, terpinolene in particular tending to bring a sharper, more herbal-citrus edge than the classic myrcene-heavy hybrids. Growing it takes a moderate level of experience across a 10 to 11 week flowering period, longer than many sativas, and plants can climb to a substantial 100 to 180 centimeters indoors while still managing 400 to 500 grams per square meter. Given room outdoors, it stretches even taller, up to 300 centimeters, rewarding growers with the space to let a tall sativa run free. Between the near-30-percent THC and the extended flowering time, this is a strain built for patient, experienced sativa growers.

Bred from Sour D.

1 cross in our database list Sour D. as a parent.

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Frequently Asked Questions about Sour D.

Is Sour D. an Indica, Sativa, or Hybrid?

Sour D. is classified as a sativa cannabis strain.

What cannabinoid content is reported for Sour D.?

Sour D.: 14.5% THC and 0.2% CBD reported in our data. The THC figure is a lab-test median. Potency can vary across harvests, phenotypes, and growing conditions.

What does Sour D. taste and smell like?

Our data sources list terpenes such as Bisabolol, Caryophyllene, Caryophyllene Oxide for Sour D..

If You Like Sour D., Try...

Shared reported terpene or flavor notes; effects may differ

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Data from 6 sources: kushy-api, lab-terpenes, seedfinder, analytical360, sclabs, strain-database-com