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the Brunch F3 R Tester cannabis strain
hybrid

the Brunch F3 R Tester

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Seeds by NASC Exclusives

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THC

18%

CBD

0.5%

the Brunch F3 R Tester is an NASC Exclusives hybrid cross of two Brunch F2 phenotypes, flowering in 8-9 weeks with THC up to 18%.

Lineage

> THE BRUNCH F3 (THE BRUNCH F2 #13 X THE BRUNCH F2 #9) Please note: Dirty Bird Testers are not eligible for germination replacements or promotional breeder freebies

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No effect, terpene, flavor or medical-use data specific to the Brunch F3 R Tester has been published yet, so we don't guess. For what hybrid strains usually do, see the effects guide.

THC in this profile

18% THC

0%35%

Growing Information

Flowering Time

8–9 weeks

About the Brunch F3 R Tester

This tester cut of the Brunch line comes from NASC Exclusives and traces to an F3 selection, itself the product of crossing two chosen F2 phenotypes from the same Brunch project, numbers 13 and 9. Being a tester pack means it's an early look at the line before wider release, offered in regular seed form for growers who like to hunt for their own keeper phenotype rather than buy a stabilized selection. On the grow side, it moves at a brisk pace, finishing its flowering stage in eight to nine weeks, which keeps the overall timeline manageable even for growers newer to working through test packs. THC testing tops out at around 18 percent, a moderate ceiling that fits a hybrid built more for exploration than for chasing maximum potency numbers. As with most tester runs, expect some variation from seed to seed until a stable phenotype is chosen and locked in.

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Frequently Asked Questions about the Brunch F3 R Tester

Is the Brunch F3 R Tester an Indica, Sativa, or Hybrid?

the Brunch F3 R Tester is classified as a hybrid cannabis strain.

What cannabinoid content is reported for the Brunch F3 R Tester?

the Brunch F3 R Tester: 18% THC and 0.5% CBD reported in our data. The THC figure, when present, is the upper end of the reported range, not a typical measured dose. Potency can vary across harvests, phenotypes, and growing conditions.

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Data from 2 sources: cannabis-intelligence-db, north-atlantic